Thrill all five senses in our breath-taking 8th floor Restaurant & Wine Bar. We feature mouth-watering Appetizers, gourmet Soups and Salads, tantalizing Entrees and delectable Desserts to tempt your sweet tooth.
While dining, enjoy our panoramic view of Lake Ontario and the Toronto Skyline, or take in the culinary delights of our Chef, cooking your meal in an open-hearth grill. Our large bar also houses a vast selection of fine wines to awaken your senses and enhance your meal. Enjoy live music every Saturday night from 6:00 pm to 10:00 pm with Kelly DelFiacco.
For larger parties, group menus are also available to choose from. Please contact Janice DeSilva-Pearcey, for more details at 905-309-2305 or 1-877-446-5746, x.7920.
Reservations are recommended.
We will be offering both our regular Winter Menu and a special Valentine’s Feature Dinner from February 14-16th. Regular Winter Menu only available on Sunday, February 17th. Enjoy live music by Kelly DelFiacco on both Thursday, February 14th and Saturday, February 16th.
Valentine’s Feature Dinner – $42/person
• Roasted Red Pepper Bisque topped with Asiago crisps
• Pistachio crusted Chicken Supreme with Chive Mashed Potatoes and Seasonal Vegetables, topped with Balsamic Glaze and Raspberry Pearls
• Home Made Dessert Trio – Key Lime Tart, Truffle Couple and Strawberry Sorbet
Interested in making your Dinner into an overnight stay, click here for details on our Valentine’s Package.
We will be open Friday to Sunday in January and February, 2019, as well as on Thursday, February 14th, but are booked privately on the following dates:
Call: 905-309-7171 or Toll-Free: 1-877-446-5746